Cherokee Club Fudge Pie

Ingredients

• 2 squares chocolate
• 1 stick butter
• 4 eggs
• 1-1/4 cups sugar
• 1 tablespoon flour
• 1 teaspoon vanilla

Instructions

1. 1

   Melt chocolate and butter in double boiler.

2. 2

   Beat eggs, add sugar, flour and other ingredients. Mix well.

3. 3

   Put in greased pan and bake in Hot Water at 450°F for 15 mins., or until brown.

   15 minutes • 450°F

4. 4

   Reduce heat to 300° and cook for 35 mins.

   35 minutes • 300°F