Cheese Wafers

Ingredients

• 1/2 lb. sharp cheese (New York)
• 1/2 lb. cheddar cheese
• 2 c. flour
• 1-1/2 sticks butter
• 1 tsp. salt
• red pepper

Instructions

1. 1

   Grate cheese and mix with all other ingredients. Form into a roll or loaf about 3" in diameter. Chill over night. Slice very thin and bake in slow oven. Serve under seafood Melba or Chicken-a-la King.