Annell's Cheese Ball
A savory cheese ball appetizer featuring cream cheese, blue cheese, and Old English cheese, coated with pecans and parsley.
Difficulty: easy
Ingredients
- 4 pkgs. cream cheese
- 3 wedges blue cheese
- 2 jars Old English cheese
- 1 tsp. Accent
- 1 tbsp. Worcestershire sauce
- 1 sm. onion, grated
- 1/2 c. ground pecans
- 1/2 c. ground parsley
Instructions
- 1
Mix all ingredients together except 1/2 of pecans and parsley. Work together and form a ball.
- 2
Roll ball in nuts and parsley.
