Avocado Dip

Ingredients

• 1 egg
• 1/2 tsp dry mustard
• 1/2 c salad oil
• 1/4 tsp Worcestershire
• 1/2 tsp salt
• 1/2 tsp white pepper
• 2-3 avocados
• 1 tsp chives, chopped
• garlic
• 1/4 tsp Tabasco sauce
• 1/2 c mayonnaise
• 1/2 tsp powdered saffron

Instructions

1. 1

   In blender mix egg and mustard, add oil slowly while blending.

2. 2

   Add seasonings and avocado blending until smooth.

3. 3

   Last, mix in mayonnaise and saffron.

4. 4

   Place in bowl with avocado stone.

5. 5

   Cover and chill at least two hours before serving with wafers or potato chips.

   at least 2 hours