Butter Crisp Cookies

Ingredients

• 2 1/2 sticks butter
• 1 1/2 c. powdered sugar
• 1 egg, beaten
• Dash of salt
• 3 c. flour
• 1 c. chopped pecans
• 1 tsp. vanilla

Instructions

1. 1

   Cream butter and sugar, add egg, flour, nuts and salt. Mix well.

2. 2

   Place by tsp. on buttered cookie sheet.

3. 3

   Bake at 275°.

   275°F

4. 4

   Almonds may be used if desired.