Cheese Straws
A savory cheese pastry recipe that can be cut into desired sizes and shapes.
Cook: 10 minutesDifficulty: easy
Ingredients
- 1 c. flour
- 1 c. sharp cheese, grated
- 1/2 c. Crisco
- 1/4 tsp. red pepper
- 1/2 tsp. salt
- Dash hot sauce
Instructions
- 1
Mix all ingredients together.
- 2
Roll out a little thicker than pastry.
- 3
Cut in size and shape desired.
- 4
Bake in quick oven for approximately 10 minutes.
10 minutes • 425-450°F
