Cherokee Club Fudge Pie
Ingredients
- 2 sq. chocolate
- 1 stick butter
- 4 eggs
- 1 1/4 c. sugar
- 1 tbsp. flour
- 1 tsp. vanilla
Instructions
- 1
Melt chocolate and butter in double boiler.
- 2
Beat eggs, add sugar, flour and other ingredients. Mix well and put in greased pan and bake in Hot Water at 450° F. for 15 mins., or until brown, then reduce heat to 300° and cook for 35 mins.
15 minutes then 35 minutes • 450°F then 300°F



