Strawberry Cake
Cook: 25-30 minutes

Ingredients
- 1 pkg. white cake mix
- 1 3 oz. pkg. strawberry jello
- 1/2 c. water
- 3/4 c. vegetable oil
- 4 eggs
- 2/3 c. strawberries
Instructions
- 1
Mix first four ingredients carefully and beat well.
- 2
Beat in eggs carefully.
- 3
Fold in strawberries.
- 4
Bake in three 8" or 2 9" layers 25 to 30 mins. at 350 F.
25-30 minutes • 350 F
Tips & Notes
- • For icing: Cream margarine into powdered sugar. Blend in strawberries and beat to spreading consistency. Uses 1 box powdered sugar, 1/4 c. margarine, 1/2 box frozen strawberries.



