White Fruit Salad

Ingredients

• 4 tbsp gelatin
• 1/2 c cold fruit juice
• 1-1/2 c fruit juice
• 1 No. 2-1/2 can pineapple
• 1 No. 2-1/2 can Royal Ann cherries
• 1/2 c chopped almonds
• 1 c mayonnaise
• 1 c cream, whipped
• 1/4 c powdered sugar
• Dash salt

Instructions

1. 1

   Soak gelatin in cold fruit juice, dissolve in hot juice and cool.

2. 2

   When mixture begins to thicken add mayonnaise and blend in whipped cream and sugar.

3. 3

   Fold in fruit which has been diced, and almonds.

4. 4

   Turn into individual oiled molds and chill.

5. 5

   Serve with tinted whipped cream dressing.